Q-Monitor
Restaurants
Food industry professionals need to be constantly aware of food storage conditions to ensure safety and HACCP compliance. Changes in temperature can lead to spoilage and lost inventory.
Q-Monitor makes it easy to remotely track temperature and humidity, ensuring that high-value inventory is stored properly, and all regulatory guidelines are met.
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24/7 Monitoring
Log in from any computer or mobile device to view current conditions and analyze historical data.
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Compliance Reporting
Custom reports can be generated from the dashboard to maintain HACCP compliance.
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Custom Alerts
Receive alerts via email and mobile app any time conditions fall outside set parameters. Improve quality control and reduce losses from spoilage.
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Automated Logging
Environmental conditions are automatically logged and a complete history is stored, ensuring accuracy and allowing staff to focus on more important tasks.
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Easy Setup
Wireless sensors take minutes to install and connect, and come equipped with a battery that lasts up to 7 years.
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Unlimited Locations/Users
Add multiple locations and assign multiple users to manage reporting and receive alerts.
Q-Monitor for Restaurants
How It Works
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Sensor
Sensors accurately measure temperature and humidity and pair effortlessly with the Quenet app to provide the ideal solution for monitoring environmental conditions over time.
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Secure Gateway
128 bit AES Encryption for enterprise and lightweight industrial applications that require security and “always on” connectivity.
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Intelligent Analytics
All data is accessible through the mobile app or web dashboard. View graphs and historical reports and setup real-time alerts for when temperature conditions are outside the defined range.
Learn More about Q-Monitor for Restaurants
Discover how Q-Monitor can help you manage your temperature-sensitive inventory, reduce spoilage and save money. Fill out the form and one of our experts will get in touch.